Saturday, 21 January 2017

Lite n' Easy DAY 5

Breakfast

Happy Saturday. What do we get?

  1. Nut Cluster Crunch with skim milk
    Passionfruit Yoghurt
    Red Apple ๐ŸŽ
  2. Smokehouse Ham, Tasty Cheese and Tomato on Wholemeal & Seed Toast๐Ÿž
    Orange๐ŸŠ

Unpack the breakfast bags. Sliced ham and cheeses are individual packaged.

My ham, cheese, tomato on toast, with some OJ
I made my breakfast (ham and cheese toast) a night before to save time in the morning. And I like my orange juice ๐ŸŠtoo. 

Lunch

  1. Butter Chicken Wrap with Baby Cucumber and Raita
    Pear Cup ๐Ÿ
    Fresh Cut Carrots with Ricotta (Didn't eat it)
  2. Roast Beef, Tomato and Corn Relish Sandwich on Wholemeal & Seed
    Dried Apricots
    Cinnamon Oat Bar
My beef sandwich in a lunch box
I brought my beef sandwich to work. The frozen bread are thraw by the time I ate my lunch. Simply put the sliced beed, sliced tomato (I cut it at home), corn relish (in tube). 

My husband didn't eat the lunch I prepared for him ๐Ÿ˜•

Dinner

We went out for Chinese dinner with family to have a early celebration of Chinese New Year. 

Leftover

  • Raspberry & Apple Crumble - frozen (Day 4 Lunch dessert)
  • Sweetly Salted Popcorn (Day 4 Lunch dessert)
  • Fresh Cut Carrots with Ricotta (Day 5 Lunch dessert)
  • +1 lunch (Day 5)
  • +2 dinners (Day 4)
  • +2 dinners (Day 6)

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